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SIGNATURE CLASSICS

Old Fashioned $16
“Inspired by the Old Fashioned, this classic cocktail’s earliest iteration was recorded circa 1690 in London, England. Though the cocktail was created much earlier, the name Old Fashioned was coined in America in the early 1800s. This was the first mixed drink to be called a cocktail, leading the way for all cocktails.”
KENTUCKY BOURBON, AGED APPLE BRANDY, ALMOND SPICED DEMERARA, HOUSE COCONUT TINCTURE, AROMATIC BITTERS

Midnight Cowboy $18
“Inspired by the classic Whiskey Sour cocktail, the Midnight Cowboy offers a modern, refreshing twist. The details of the history of this cocktail are elusive, though it is known to have come into play during the Renaissance of contemporary cocktails.”
HIGH WEST BOURBON, PÊCHE de VIGNE (French Peach Liqueur), HOUSE POMEGRANATE CORDIAL, FRESH LEMON, LAVENDER & PEYCHAUDS BITTERS

Pornstar Martini $18
“Originally named the Maverick Martini, created by Douglas Ankrah, the cocktail became world-renowned as a modern classic when reintroduced as the Pornstar Martini in London, England, at the turn of the 21st century.”
AMERICAN VODKA, FRUITS de la PASSION (French Passionfruit Liqueur), VANILLE de MADAGASCAR, FRESH PINEAPPLE & LIME *Accompanied with a Sidecar of Sparkling Wine*

Espresso Martini $18
“The original Espresso Martini was created by Richard Bradsell in London, England when an exhausted supermodel requested a cocktail that would get them back on their feet. The Espresso Martini is now one of the most-ordered cocktails globally.”
AMERICAN VODKA, FINO SHERRY, VELVET FALERNUM (Barbados Spiced Liqueur), HOUSE COLD BREW, HOUSE CINNAMON CORDIAL

Starry Night $18
“Inspired by the Hotel Nacional, a classic cocktail created by Will P. Taylor in Havana for the Hotel Nacional de Cuba in the early 20th century. This was their flagship cocktail, a unique tropical variation of the classic Daiquiri. To highlight the Hotel Nacional de Cuba’s popularity amongst stars & celebrities of the time, our cocktail’s name is inspired by the celebrities of old and the star-filled Havana nights.”
TEQUILA BLANCO, LICHI-LI (French Lychee Liqueur), RHUM CLÉMENT MAHINA COCO (French Coconut Liqueur), HOUSE ORGEAT, BUTTERFLY BLOSSOM TEA, FRESH PINEAPPLE & LIME *Accompanied with a Sidecar of Butterfly Blossom Blanc Vermouth*

Sherpa $20

“Inspired by the modern classic Sherpa cocktail, created by Sasha Petraske at the turn of the 21st century in New York City at his speakeasy Milk & Honey. To highlight his original idea our version of the Sherpa accentuates the cocktails herbaceous notes while incorporating local natural wine & unique flavors from distant lands.”

TOKI JAPANESE WHISKEY, AQUAVIT (Scandinavian Spiced Spirit), SERENDIPITY ZINFANDEL BARBERA, VANILLE de MADAGASCAR, HOUSE HONEY, ALLSPICE & MOLE BITTERS

Smoked Old Fashioned $20

“Inspired by the Old Fashioned variation, the Monte Carlo offered a more robust depth of flavor to the classic Old Fashioned. First appearing in David Embury’s 1948 book, ‘The Fine Art of Mixing Drinks,’ our cocktail bolsters High Wests Campfire whiskey & accentuates it with infused Cedar smoke saturated through a smoke dome.”

HIGH WEST CAMPFIRE, RYE WHISKEY, BÉNÉDICTINE (French Herbal Liqueur), ORANGE & AROMATIC BITTERS,CEDAR SMOKE

Forty Two Blessings $42

“Inspired by the classic Margarita cocktail, the Mixed Blessings adds a modern twist to the classic Margarita, created by Paul Sanguinetti & Duggan McDonnell made famous at the Normandie Club in Los Angeles, in the early 21st century. Our cocktails name is inspired by the premier Don Julio 1942 tequila & the blessings you will feel with each sip.”

DON JULIO 1942 AÑEJO TEQUILA, CRÈME de PAMPLEMOUSSE (French Grapefruit Liqueur), HONEY, FRESH LEMON & LIME

SEASONAL SPRITZ

“Since its creation in the early 1800’s, the spritz cocktail has been synonymous with light & refreshing effervescence. The spritz has its origins in Veneto, Italy. The story goes that Austrians visiting Italy would dilute Italian wines with a “spritz,” German for “splash,” of soda water to make them lighter and more refreshing. So was born the timeless spritz cocktail. Our signature spritzes continue the tradition of bringing you a light, refreshing cocktail while offering an array of flavors inspired by the season.”

Apple Spritz $13
AMERICAN VODKA, FINO SHERRY, VELVET FALERNUM (Barbados Botanical Liqueur), HOUSE APPLE CORDIAL, FRESH LEMON, SODA WATER

Blueberry Spritz $13
LONDON DRY GIN, CAMPARI (Bittersweet Italian Liqueur), BUTTERFLY BLOSSOM TEA, HOUSE BLUEBERRY CORDIAL, FRESH LEMON, SODA WATER

Cider Spritz $13
KENTUCKY BOURBON, BÉNÉDICTINE (French Herbal Liqueur), HOUSE CINNAMON CORDIAL, FRESH LEMON & ORANGE JUICE, SODA WATER

Stone Fruit Spritz $13
TEQUILA BLANCO, APRICOT LIQUEUR, HOUSE ORGEAT, FRESH LIME, SODA WATER

ALCOHOL – FREE COCKTAILS

Bishop’s Coffee $9
“Inspired by the White Russian, a modern classic cocktail created by Gustave Tops in Belgium circa 1949. Conceived for the Hotel Metropole in Brussels in honor of the U.S. ambassador to Luxembourg. To highlight the White Russian’s inspiration, the coffee-loving ambassador, our Bishops coffee gets its name from Spiritual Parlor’s very own ambassador of sorts, Jon Bishop, who makes this drink for himself & the staff daily.”
-COLOMBIAN COLD BREW, COCONUT MILK, HOUSE ORGEAT & CINNAMON

Fig Sour $9
“Inspired by the classic cocktail, the Sour. The first known written recipe for a sour appears in Jerry Thomas’s book ‘the Bartender Guide’ circa 1862. The Sour is noted for its simple & delicate three ingredient construction: spirit, sweetener & citrus. To highlight the cocktail’s holy trinity of flavor, our fig sour stays true to its roots, with each ingredient accentuating the flavors of the new season.”
LONDON CHAMOMILE INFUSED ELIXER, HOUSE FIG CORDIAL, FRESH LEMON

Dragon Flower Daiquiri $9
“Inspired by the daiquiri, a classic cocktail named after where it was created, the town of Daiquiri is on the southeastern tip of Cuba. Who originated the daiquiri isn’t completely clear, but thought to have been created by Jennings Cox circa 1898. To highlight the daiquiri’s rich tropical history, our dragon flower daiquiri leans into exotic fruits & floral notes reminiscent of the tropical flavors of Cuba.”
DRAGON FRUIT & MARIGOLD INFUSED ELIXER, HOUSE BLUEBERRY CORDIAL, FRESH PINEAPPLE & LIME

Nimbu Penicillin $9
“Inspired by the Penicillin, a modern classic cocktail created by Sam Ross in New York City at the turn of the 21st century. It is called Penicillin due to its cure-all list of ingredients: citrus, ginger, & honey. To
highlight the Penicillin’s remedy-like reputation, our Nimbu Penicillin introduces an Indian black tea, bringing both health benefits & a pep to your step.”
INDIAN BLACK TEA INFUSED ELIXER, HOUSE GINGER CORDIAL, HOUSE HONEY, FRESH LEMON